aquaculture equipment, seed and oysters
As a third-generation watermen from Hoopers Island, Johnny crabbed and oystered on the Chesapeake for 30 years. Intrigued by the opportunities surrounding aquaculture, he launched Hoopers Island Oyster Company to create a sustainable oyster population and provide a new way forward for Maryland’s Watermen. In 2019 Johnny co-founded Blue Oyster Environmental to accelerate the growth of oyster aquaculture and the health of the Chesapeake Bay. In addition to BOE & HIOC, Johnny serves on Maryland’s Agriculture Commission and MD’s Oyster Advisory Commission.
Chuck Coleman, the driving force behind our sales and production endeavors within the equipment division at Hoopers Island Oyster Company. With experience in the oyster industry spanning many years, Chuck brings a wealth of knowledge and expertise to our team. Beyond his role here, Chuck is also the proud owner and operator of Johnson Bay Oyster Co., showcasing his passion for aquaculture. His dedication and experience, ensures that our operations not only meet but exceed industry standards, driving us towards continued success. In his spare time, you can find Chuck rooting for the Baltimore Orioles! Go Birds!
Erin is an essential part of our team at Hoopers Island Oyster Co, working as our Hatchery Technician. Her primary focus is overseeing our hatchery and nursery production, as well as working alongside Solar Oysters on their innovative Solar Oyster Production System. Erin graduated from the University of Rhode Island in 2024, where she honed her expertise in marine biology and aquaculture. Her passion for sustainable aquaculture led her to Matunuck Oyster Farm in Matunuck, RI, where she gained invaluable hands-on experience in oyster farming. On days that Erin isn't tending to the seed, you can catch her cheering on her Boston Bruins!
Inspired by generations of watermen – and motivated to help restore the Chesapeake Bay in his career – Jordan spent summers at the University of Maryland’s Horn Point Laboratory. Working side by side with scientists, he learned to spawn and raise oysters while earning a biology degree from Salisbury University. Prior to starting BOE, Jordan held a variety of positions including Nursery Manager and Oyster Production Manager for Hoopers Island Oyster Company. As CEO, he oversees daily operations within Blue Oyster and Hoopers Island Oyster, including credit aggregation and grow out operations. On days that Jordan isn't on the farm, you can find him shooting over par at the local golf course or coaching his son's T-ball team.
Troy Townsend, is the talent behind the fabrication process of our oyster processing and grow-out equipment at Hoopers Island Oyster Company. With over 35 years of hands-on experience as a fabricator and welder, Troy brings great expertise to our team. His keen eye for detail and commitment to quality ensure that each piece of equipment crafted under his supervision is nothing short of exceptional.
On his days out of the shop, you can find Troy on a golf course or rooting for his San Francisco 49ers!