Where to Buy Hoopers Island Oysters
We sell our farm-raised oysters direct to consumers, grocery stores, restaurants and wholesalers. You can find Chesapeake Gold Oysters at the locations below in shucked pints for easy to prepare appetizers, soups or main dishes. Or, purchase in the shell for shucking, slurping, grilling or roasting. We offer 12, 25, 50 and 100-count bags. To order in advance for pick up from our Cambridge shop on Thursdays and Fridays, visit our Shop.
Cambridge & Easton
- Emily’s Produce, 2214 Church Creek Road, seasonal
- Easton Farmer’s Market, 100 North Harrison St, Easton, Saturdays through 12/19
- Hoopers Island Oyster Co., 837 Chesapeake Drive, Unit B (Thursday & Friday)
- Simmons Center Market, 600 Race Street, Mon-Sat
Frederick & Washington, DC Area
- Profish, District of Columbia
Baltimore/Annapolis
- Congressional Seafood, Jessup
- Reliant Fish Company, Jessup
Learn More
- Watch WMDT-47 ABC’s interview with Hoopers’ VP Chris Wyer
- Read Washington Post article on how consumers are helping oyster farmers survive
- Find the perfect recipe to prepare oysters in main dishes, appetizers, soups and more!
Shucked Pints
Our hand-shucked, full-bodied Chesapeake Gold oysters are packed in natural juices and processed daily in our HACCP approved facility at Hoopers Island. All of our oysters undergo a stringent quality control checklist during processing.
Packed in natural juices and sealed with a tamper proof lid, our oysters are marked with a sell by date to ensure freshness.
Looking to Organize a Pop-Up?
If you’d like to organize a Pick-Up/Pop-Up in your community or with your organization, email David Vincent or call him at (443) 812-8366 for information on location, logistics and minimum orders.
Retail Locations & Grocery Stores
If you’re a grocery store, retail outlet or restaurant, we can make arrangements for weekly deliveries. A minimum purchase is required. Contact Chris Wyer for information and prices.
